#72 The Art of Sushi by Franckie Alarcon

This is more of a memoir wrapped in info and history about sushi.  As the author travels around Japan learning how to make sushi and the different styles of it.  The art is lovely and color use is intentionally limited to great effect. I did learn something new about how really good sushi uses a different way of treating the fish before it is carved up for the chefs to use.  This would make a good gift for someone into sushi or learning more about different cuisines.

 

 

Digital review copy provided by the publisher through Edelweiss